Designed by Makio Hasuike, Hotpoint’s Openspace is a built-in oven that provides the versatility of a double oven in a single oven space. This model offers 20% more cooking space than a traditional single oven, with its 70 litre capacity, but within a single oven dimension. With the use of a thermally insulating divider this space can be easily converted into a double oven with independent time and temperature controls. The oven is highly energy conscious too with an A rating for energy and proven savings of 25% energy and up to 40% in heat-up time with its specially designed grill.
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